Catering

Savory

Pissaladière : Long strip of homemade puff pastry, with

  • Tomato, Goats Cheese, Tapenade and Pesto
  • Anchovy, Tomato and Olives
  • Zucchini, tomato, feta, tapenade and pesto

Whole Quiches

  • Potato and Bacon
  • Spinach and Ricotta
  • Lorraine
  • Smoked salmon and Leek
  • Tuna, Dijon mustard and tomato
  • Blue Cheese, Pumpkin and Walnut
  • Roasted vegetable and Brie or Goats Cheese

French Baguette Sandwich (each can be cut in 5, and eaten as “savoury bites”, ask us if you want them cut)

  • Ham, Dijon mustard, tomato
  • Chicken breast, avocado
  • Smoked salmon, onion, avocado
  • Tuna, tapenade, pesto, egg, onion
  • Slowly roasted veggies and cheese
  • Brie, sun dried tomato, avocado

Mini-quiches

  • Lorraine
  • Smoked salmon and leek
  • Roasted vegetable and goats cheese or brie
  • Tuna, Dijon mustard and tomato

Other Items

  • Petits friands a la sauscisse mini-sausage roll ( 2 bites )
  • Mini-frittata Slowly roasted vegetable & potato ( flourless, gluten free )
  • Pear and blue cheese Tartelette

Sweet Temptations

Petits Fours

  • Mini almond tart
  • Mini lemon tart
  • Mini fruit tart
  • Mini chocolate ganache tart
  • Mini coffee tart

Parisan Macarons

  • Dark Chocolate
  • Raspberry
  • Pistachio
  • Coffee and Vanilla
  • Mango and Vanilla
  • Hazelnut
  • Blackcurrant and Creamcheese
  • Caramel and Milk chocolate
  • Lemon
  • Strawberry and Basil
  • Saffron and Apricot
  • Pineapple and Avocado

Croquembouche

minimum 15 people ( 3 mini petits choux per person )

Delightful light French custard crème patissière filled Choux pastry profiteroles, built up like a dome and covered with toffee.
Very Popular!

Happy birthday, wedding etc. included in price.

Any other decoration is extra

NEEDS REFRIGERATION !

Our cakes selections

  • Reine Margot : Caribbean  mousse ,Mango and  Pineapple crèmeux ,Pain de gènes base
  • Trio de chocolat three chocolate mousse : white, dark and milk
  •  Framboisier raspberries, vanilla crème patissiere on a sponge biscuit
  • Gianduja hazelnut and chocolate gateau on an almond biscuit base
  • Gateau of the Month (ask our staff for the flavour)

Any size is available from 6 to 100 people

Happy birthday, wedding etc. included in price Any other decoration is extra

 

Millefeuilles :Vanilla or Passionfruit slice